Cooking with Chef ScottWednesday, January 14th, 2026 from 630pm-9pm $55/person includes all fees except tax.Three Course Cooking Class with Wine PairingsCooking Class - Wednesday, January 14th, 2026$55.00PriceQuantity*Add to CartNo refunds within 48hrs of the eventAttending with a friend?Your confirmation email has a message link. Please send us a message and let us know who you would like to sit with and how many in your party. Course Details1st course - Pistachio Almond Crusted Wild Striped Bass Avocado Butter Fennel Grapefruit Salad Brave Cellars Pinot Gris 2023, Willamette Valley 2nd course - Warm Smoked Nantucket Bay Scallops with Wilted Rocket Salad Domaine Vuillemez Macon Village 2022, Burgundy 3rd course - Warm Apple Crumb Cake Vanilla Bean Ice Cream colini Bodega Garcia PX Dulce NV, Spain